Eating one egg a day may lower risk of stroke

Eating one egg a day may lower risk of stroke

"An egg a day can cut chances of suffering a fatal stroke," The Times reports. A new review of existing data covering around 300,000 people suggests eating up to one egg a day may lower stroke risk; but not the risk of heart disease. The health effects of eggs have...

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The terrorist inside my husband’s brain

The terrorist inside my husband’s brain

Please read below a touching story "The terrorist inside my husband's brain" from Susan Schneider Williams, BFA, wife of late actor Robin Williams who took his own life as a result of a heavy struggle with a brain disease called Lewy body disease (LBD). This story was...

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Stroke Action Plan for Europe